Trading Hours

Mon to Sun - 7am-late

The Café interior offers a warm, relaxed ambience retaining much of its original Art Deco design. Gorgeous timber French doors provide panoramic views of Cottesloe Beach, and when opened up, ensure all your senses experience the wonders of the beautiful Indian Ocean.

It is our aim in the Café to meet your dining needs, no matter what they may be. Executive Chef Mathew Smith strongly believes in using fresh, local produce to deliver high quality bistro fare at an affordable price.

We understand that today’s pub diner still wants to be able to get a simple steak, fish & chips or wedges, but demands quality and choice. With this in mind, Matt has designed a menu to suit all tastes, be it a quick lunch, a three course meal, or simply something to share while kicking back with a few drinks.

Signature dishes include the famous Parmigiana , our famous Paella and locally produced cuts of meat cooked just the way you like it, with an emphasis on local seafood as part of our chef’s summer specials.

View our current Cafe' menu's below: